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Ingrediants 110g self-raising flour |
Method
Just sift the flour and salt into a mixing bowl, then gradually add the water, whisking continuously until the batter is smooth and free from lumps. |
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| |
Ingrediants 110g self-raising flour |
Method
Just sift the flour and salt into a mixing bowl, then gradually add the water, whisking continuously until the batter is smooth and free from lumps. |
|