Baked Bramley Apples with Fruit Stuffing

Ingredients

• large Bramley Apples, one per person
• mixed dried fruit
• demerara sugar

Method

1. Wash and core the Bramley Apples
2. Mix the dried fruit and sugar together and stuff the cores of the apples.
3. Bake in an oven at 180C for about 40 minutes.
4. Serve with custard or double cream.