Porridge Published: Friday, 24 October 2014 10:21 Print Email Ingredients 6 oz Medium Oatmeal 2 pints water large pinch of salt to taste Method Add the salt to the water and bring to the boil Sprinkle in the oatmeal and stir continuously Simmer gently for 5 minutes or you can make it in a microwave oven. This recipe serves 4 generous portions. Prev Next