Ingredients | 180 g | Caster Sugar |
120 g | plain chocolate, chopped | |
90 g | Margarine | |
90 g | Brown Sugar | |
1 | Egg | |
pinch | Salt | |
few drops | Vanilla Essence | |
120 g | chocolate chips |
Method
Warm the margarine and brown sugar until melted then mix into all the other ingredients except the chocolate.
Finally add the chocolate and chips.
Roll out to a quarter inch thick and cut into shapes. Spread on a greased baking tray and bake at 190 C, GM5 for 20 minutes.
Another popular favorite with my father also met his need for chocolate.